While it has not been a great weather summer, we are eating summer foods. I love sorbet and found a great recipe for sorbet.
1 large bag of frozen mango from Trader Joe's
4 T maple syrup
2 T lime juice
In a food processor, pulse the mango so there are tiny bits. Add the maple syrup and lime juice. Process for 1-2 minutes. Every so often lift the top and smoosh the mango sorbet around. Then continue to process until you have a smooth sorbet. Might take 4 minutes of processing.
Pour into container and freeze.
Enjoy.
